Marlborough provides ideal biophysical conditions for producing this internationally sought-after appellation that accounts for 75% of our annual wine production and 80% of our $2.2 billion in export wine sales.
New Zealand’s key export markets are Australia, North America and United Kingdom, which collectively account for 80-85% of total revenue.
It is estimated there are less than 5000 hectares of land in Marlborough suitable for Sauvignon Blanc vineyard development. This scarcity of land is putting pressure on wine companies looking to grow market share and secure future grape supply.
Investment in Marlborough Sauvignon Blanc is being driven by strong export market appeal and the vital role it plays in giving New Zealand wine a presence on international retailer shelves.
Gross asset value
Kintyre Vineyard Limited PartnershipFeb 2021Learn more
Awatere Valley Limited PartnershipMay 2020Learn more
Puketapu Vineyards Limited PartnershipFeb 2020Learn more
Fareham Lane Vineyard Limited PartnershipDec 2017Learn more
Bartletts Creek Vineyard Limited PartnershipMay 2017Learn more
Patriarch Vineyard Limited PartnershipOct 2016Learn more